Description
Cheplic’s Smokehouse Bone-In Ham (Whole)
Our signature brine and smoking process with produce a moist, flavorful, smokey, bone-in ham.
The ready-to-serve ham makes a perfect center of attention in a family meal or celebration. It’s equally at home between slices of your favorite bread.
Our smoked hams are fully cooked and ready-to-serve—just bring to room temperature. But here’s a flavor hint: As good as this ham is cold, try warming it through. You’ll find the ham even more tender and juicy and its smoky character intensified from gentle heat. Download our heating instructions PDF.
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